Southern Pride SC-200 Stationary Rack Electric Smoker Stainless Steel

Description

SC-200 Smoke Chef Stationary Rack Electric Smoker

Note for Venting: The model SC-200 must be installed under a type 1 canopy hood rated for commercial cooking applications.

Approvals: ETL – US & Canada, ETL-Sanitation

Features

• Digital roast and hold control thermostat (80
  °F – 325
  °F)

                  (Allows for selections of: cook time, cook temperature, and hold temperature)

• 4500 watt main heating element 
• 18 gauge stainless steel liner, 20 gauge stainless steel exterior 
• (5) – 18 in. x 26 in. nickel chrome plated food racks (5 in. rack spacing), 16.25 ft2 cooking surface 
• (2) – 300 watt internal smoker elements with chip boxes (dual smoker system)
• Use with or without sheet pans